Haymarket Brewery & Taproom

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I love pizza, I love beer! This place does both extremely well. I went in and asked for a pizza that is underappreciated, but is extremely good. They gave me the Elote! We also ended up, ordering the dragon and the potato bacon pizza. All three were exceptional. The suggestion was a surprise because I had corn never had a pizza with corn.

The beer is a standalone we had the cold dark night, perkunas, house cider and my favorite the indignant, dirty chai. This is gonna be a place to stop by on a harvest toast in the future single overnight from where we are as well worth coming out. We did leave with two growlers.

places/ChIJjQk49d_dEIgRavT05muoW9I/reviews/ChdDSUhNMG9nS0VJQ0FnSURQbHJLQTFnRRAB

My friend and I had dinner here, and the pizzas were great.  The wood firing gives an extra flavor, and the toppings were delicious.  My pizza had BBQ sauce and pulled pork among other toppings, and I enjoyed every bite.  The beer was also quite nice, and I’d recommend trying the Baltic porter.  It’s definitely a decent place to enjoy a meal or night out.

places/ChIJjQk49d_dEIgRavT05muoW9I/reviews/ChZDSUhNMG9nS0VJQ0FnTUNRdktXX1B3EAE

We always make it a point to stop at Haymarket when we're in town and have loved our experiences, just as we do with the Chicago location.

Unfortunately, we had an issue with our Chopped Salad order. As shown in the pictures, it looked nothing like the description on their website and lacked several ingredients (roasted chicken breast, applewood smoked bacon, etc.). When we called to let them know we had received the wrong salad, the woman on the phone was shockingly rude and hostile. Instead of addressing the issue, she insisted it was the correct salad, despite the clear discrepancy.

That being said, the rest of our food--the meatball appetizer, the Bad Dragon, and the Pepperoni/Sausage pizza--were excellent. However, due to the unprofessional and aggressive response we received over the phone, we won't be returning to this location.

places/ChIJjQk49d_dEIgRavT05muoW9I/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIak0tTmh3RRAB

My family and I have visited on multiple occasions, but this is the first time in four years. We enjoy eating wood-fired pizzas, especially those at Haymarket. We ordered the pepperoni, sausage, cheese, and Margherita pizzas. Each one was very flavorful, and we couldn't stop at 2 slices each because it was that good. A great balance of a bright and flavorful sauce and creamy fresh mozzarella cheese. I don't usually eat pizza with char, but I will eat these all the time. For our appetizer, we ordered the Pretzel. The pretzel was soft and had a nice chew, but the dipping sauces  were not good at all. The Gouda cheese sauce tasted chunky like it had separated, and the hot cheese sauce had a very undesirable flavor. To me, they should create a beer cheese sauce with one of their house beers. I drank the Relief Peacher,  a Peach infused IPA, and it was a very easy beer to drink with this pizza.

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Stopped here for a break on our road trip home on a Sunday afternoon.  It seems like this place is tucked away in this quiet corner of MI but when we arrived, the parking lot was quite full and lots of people sitting inside and outside.

We were able to get a picnic table outside with no wait.  There is no table service; you have you walk up and order everything up front.  At the time of my order, I did not have to wait in line, but I can imagine a long wait to order during peak hours.

For 2 adults and 3 kids, we ordered water, 2 beers, and 2 pizzas.  The beers were both great.  The pizzas, though delicious, seemed a bit overpriced for their size.

Overall, a very nice find for us and worth another stop on our travels.

Haymarket Brewery & Taproom

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